Room Use Guide (ENG)

Guest Information & Guidelines

Please read the following information carefully for a comfortable stay.

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Food & Beverages

• Please enjoy meals on the [toen-maru] area.

• Eating on the bed is strictly prohibited. Damage or stains to bedding may incur charges.

• Seal all food waste in a plastic bag and dispose of it in the first-floor trash bin.

• On rainy or humid days, avoid bringing in food with strong odors as ventilation may be limited.

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Noise & Footsteps

• Please keep noise to a minimum between floors.

• Avoid heavy footsteps, as this may disturb other guests and damage the floor.

• Indoor slippers are provided and should always be worn.

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Windows & Screens

• Always close the insect screen when opening windows.

• Despite regular professional pest control (CESCO), insects may occasionally appear due to the natural surroundings.

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Use of Appliances

• Do not use irons or curling irons on the [toen-maru] or on the bed.

• This may leave burn marks and create a fire risk.

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Public Spaces & Services

• Lights in common areas will be turned off after 9:00 PM.

• Stairwells remain lit for safe entry and exit.

• Service requests cannot be handled after lights-out, so please inform us in advance if assistance is needed.

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Heating

• During winter, the boiler heating system will keep the room at a comfortable level.

• For extra warmth, you may use the A/C heating mode. It may take 5–10 minutes to release warm air.

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Amenities

• Due to environmental regulations on single-use items, toothbrushes and toothpaste are not provided.

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Visitors & Deliveries

• For safety, only registered guests are allowed inside the property.

• All deliveries must be picked up at the outdoor parking lot.